The perfect setting to enjoy a feast

“The country-style, relaxed eatery offers the nostalgia of your mom’s cooking, re-invented for the modern palate.” – Johnny Hamman & Marius Uys

Dynamic TV chefs and creative caterers Johnny Hamman and Marius Uys bring their South African heritage food with global, flair to historic Blaauwklippen with their restaurant Hamm & Uys.

From traditional Sunday roast lunches to Cape classics with a modern spin – such as hot cross streamed bao buns with hot pickled fish and cape pickles – diners can expect country casual food in relaxed surroundings with the duo’s typical creative flair and fun touches.

The country casual restaurant, with classic Winelands elegance and modern touches, focuses on “the good, honest food you grew up with” combined with the chefs’ global culinary experiences and inspiration.

Opening Times

Tuesday – Saturday: 10h00 – 18h00 (kitchen closes at 17h00) – À la Carte
Friday: Burger, Pizza and Live Music from 17h00 – 22h00 (kitchen closes at 21h00)
Sunday Roast: 11h00 – 15h00
Mondays: Closed


Telephone: +27 (0)21 880 0133 | Mobile: +27 (0)66 495 0270